First time you made it, you followed every step. Measured everything twice, didn't skip a thing.
Second time you swapped a couple of ingredients. Trusted your gut a bit more.
Third time you didn't even look at the recipe.
That's not luck. That's you getting good at something without even realising it. This week is about looking back at what you've done across the last three weeks and recognising that you've actually been building something.
Now let's see how far you can push it.